Designer 

Modern eating experience in China is characterized by plentiful dishes and often messy tables, covered with an assortment of plates and bowls often creating a crowded and disorderly experience. This project focuses on user expectations and the idea of decluttering. Rather than taking a simple organisational tool, the project uses 'visual trickey' to create drama in the process of the sorting and empty dishes and those in use. Project development focused on creating a technical but elegant visual language to create a strong sense of quality and order

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